Menu Hours: 12:00 PM to 9:00 PM
Freshly cut vegetables, spiced, battered and deep fried. Served with sliced onions and lemon.
Homemade cheese battered and deep fried. Served with sliced onions and lemon.
Two vegetable pastries with potatoes and peas. Served with mint chutney.
Mashed veg samosa with freshly cut veggie toppings and a dash of yogurt and green chutney goodness.
Fresh salad with lettuce, cucumbers and tomato, served with dressing of your choice (ranch or Italian).
Any option below wrapped in freshly baked bread with raita and vegetables.
Quartered pieces of young succulent chicken, marinated overnight with spices and grilled in the tandoor.
Minced chicken blended with herbs and spices grilled in tandoor.
Tender pieces of lamb, marinated overnight in spices and grilled in the tandoor.
Boneless chicken pieces roasted tandoori style.
Soft, juicy chunks of homemade Italian cottage cheese, marinated in herbs and spices, grilled in the tandoor and served with veggies.
Marinated boneless chicken cooked in a rich creamy sauce.
Boneless chicken cooked in a tandoor, served in a a yogurt based curry sauce.
Boneless chicken cooked in special curry sauce.
Boneless pieces of chicken cooked with spinach and a blend of spices.
Boneless chicken cooked with special spices, potatoes and tomatoes.
Boneless chicken cooked with onions and curry sauce.
Marinated lamb cooked in a rich creamy sauce.
Tender lamb chunks cooked in a special sauce.
Boneless pieces of lamb cooked with spinach and a blend of spice
Boneless pieces of lamb cooked with potatoes and curry sauce.
Chick peas cooked with onions, tomato, ginger, garlic and spices.
Marinated paneer (cottage cheese cubes) cooked in a rich creamy tomato sauce.
Lentils cooked with herbs, light cream and Indian spices.
Yellow lentils cooked with onions, ginger, garlic, herbs.
Potatoes and cauliflower cooked with ginger.
Spinach cooked in typical homemade style, deliciously prepared with cheese and Indian spices.
Fresh seasoned greens, spiced mildly and cooked with onion and yogurt.
Delicately sliced fresh mushrooms cooked in rich curry sauce.
Freshly baked eggplant, skinned and cooked with onions, tomatoes and curry sauce.
Potatoes and onion tempered with pickle spices.
Cubes of tofu cooked in spice infused spinach.
One entree with a bowl of basmati rice.
Choice of two entrees with basmati rice, naan and cucumber salad.
Basmati rice, boneless pieces of lamb cooked with cashew nuts, raisins and a special blend of spices.
Basmati rice cooked with boneless pieces of chicken and a special blend of herbs and nuts.
Basmati rice, garden fresh vegetables, cashew nuts, raisins and a special blend of spices.
Basmati rice cooked with onions, peas, raisins and special blend of spices.
Steamed basmati brown rice.
Boiled and spiced with cloves, cardamom and cinnamon.
Fresh handmade bread baked in tandoor with garlic.
Naan stuffed with freshly diced onion, baked in the tandoor.
Fresh handmade bread baked in tandoor.
Naan stuffed with cottage cheese and a special blend of spices.
White flour baked in the tandoor with sesame seeds.
Whole wheat flour multi-layered flat bread, baked in the tandoor.
Whole wheat flour bread stuffed with boiled spiced potatoes and baked in the tandoor.
Home made yogurt infused with cucumber and tomatoes.
Lentil crispy crackers.
Sweet mango relish.
Soft cheese balls drenched in thick, sweet milk laced with grated pistachios.
Sweetened milk dumplings in a sweet sauce.
Basmati rice cooked with sweet milk, cream and almonds.
Yogurt drink made with alphonso mangoes.
Coke, Diet Coke, Sprite, Fanta Orange, Dr. Pepper, Iced Tea.
Thumbs up, miranda.
Indian tea with ginger and cardamom.
Must be 21+ to order.
